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Our suppliers

The work in a kitchen begins well before starting cooking: it takes passion and patience to carefully select fresh ingredients and the best local produce. “Dal Sor Francesco” restaurant is famous for the meticulous attention paid to every single ingredient, always chosen for its high quality. This is our selection of local suppliers who produce the best that our territory and tradition offer.

Four varieties of extra virgin olive oil, all organic and DOP Tuscia certified, characterized by different combinations of aromatic notes such as freshly cut grass, artichoke, green tomato, mint, chicory, almond, basil or green apple. OlioTamia.it

Bisons are farmed free-range in Canada’s vast pastures. Their red meat – high in nutritional value – is extremely lean and it has a distinctive, rich flavour.

A vast selection of Spanish cured meats, considered the best in the world.

Product of excellence of the Tuscia area, the Green Rabbit Leprino is the only breed selected for free range farming. The Consorzio Coniglio Verde Leprino di Viterbo perfectly reproduces the natural habitat of this animal, thus integrating it into the territory.

This firm, based in Ronciglione (VT) and specialized in selling mushrooms, is a guarantee of freshness and quality.

This firm, based in Ronciglione (VT) is a guarantee of freshness and quality.

Thanks to the quality and characteristics of the local soil, farming legumes in Tuscia boasts a long tradition. Chickpeas, spelt, lentils and beans are just some of the pulses – all organic – we purchase from this supplier.

Read our digital menu to learn more on our offers and our specialities.

Contatact us

 

Tel . 0761/48.11.85 – Cel. 349/5155718 (Daniela)

Email: info@dalsorfrancesco.it
Information and room reservations: locanda@dalsorfrancesco.it
Information and restaurant reservations: ristorante@dalsorfrancesco.it
 Informations on parties and events: info@dalsorfrancesco.it

Timetable

Lunch

Dinner

Monday

Closed

07:00 PM-11:00 PM

Lunedì

Pranzo: chiuso

Cena: 19:00-23:00

Tuesday

12:00 PM-03:00 PM

07:00 PM-11:00 PM

Martedì

Pranzo: chiuso

Cena: 19:00-23:00

 Wednesday

12:00 PM-03:00 PM

07:00 PM-11:00 PM

Mercoledì

Pranzo: chiuso

Cena: 19:00-23:00

Thursday

12:00 PM-03:00 PM

07:00 PM-11:00 PM

Giovedì

Pranzo: chiuso

Cena: 19:00-23:00

Friday

12:00 PM-03:00 PM

07:00 PM-11:00 PM

Venerdì

Pranzo: chiuso

Cena: 19:00-23:00

Saturday

12:00 PM-03:00 PM

07:00 PM-11:00 PM

Sabato

Pranzo: chiuso

Cena: 19:00-23:00

Sunday

12:00 PM-03:00 PM

Closed

Domenica

Pranzo: chiuso

Cena: 19:00-23:00